We are proud to introduce our restaurants for 2017:
Alati | Authentic Greek restaurant in the bustling area of Amoy Street where all dishes are made from scratch.
Aura | Located in the beautiful National Gallery, Aura serves classic Italian cuisine from all regions.
BAM! | Spanish inspired tapas with a focus on pairing each dish with Sake, located on Tras Street.
Chef’s Table | Also on Tras Street, ingredients take centre stage here on their daily changing 4, 6 or 8 course degustation menu.
CreatureS | A hidden gem in Little India serving contemporary East meets West cuisine with a Peranakan and local flair.
Dehesa | Offering a gastronomic adventure with nose to tail dining – trust us, you’re in for a treat here on North Canal Road.
Meta | is a chic hideout in the trendy Keong Saik area offering classically, French prepared dishes with an Asian twist.
Morsels | Fusion cuisine serving beautiful sharing dishes, located in this pre-war shop house in Little India.
Salted & Hung | Contemporary Australian cuisine On Purvis Street using traditional curing methods, combined with smoking or pickling.
The Song of India | Michelin Star restaurant taking you on a gastronomical journey through India in a black & white bungalow on Scotts Road.
Tong Le | Contemporary Chinese restaurant taking you for a spin over dinner in the heart of historical landmark Collyer Quay.
UsQuBa | Looking out over Marina Bay Sands from One Fullerton pair your Modern European dishes with the finest whiskies.
We select these restaurants based on type of cuisine, originality of concept, quality of food and of course the service, to give you a culinary journey through Singapore. Our restaurants are spread out across the city and cuisines range from Western to Asian and everything in between!